ULAM: Main Dish is the first food documentary following the rise of the Filipino food movement via the chefs crossing over to the center of the American table.
It is the first Filipino food documentary to receive worldwide distribution with Gunpowder & Sky, and is now available on all traditional streaming platforms.
Directed and Written By: Alexandra Cuerdo Produced By: Alexandra Cuerdo, John Floresca & Rey Cuerdo Executive Producers: Paul Puzon & Mia Manlunas Cinematography By: John Floresca Edited By: Tayler Braasch Music By: Stephen Spies Sound Mixing By: Michael Mendoza
FEATURING
Alvin Cailan: Egglsut, The Usual, AMBOY, Unit 120 Nicole Ponseca & Miguel Trinidad: Maharlika, Jeepney, Tita Baby's Romy Dorotan & Amy Besa: Purple Yam, Purple Yam Malate Johneric Concordia & Christine Araquel-Concordia: The Park's Finest Charles Olalia: Ricebar, Ma'am Sir Chase Valencia & Chad Valencia: LASA Andre Guerrero: The Oinkster, Maximiliano, The Little Bear
July 13
Sat
1:00pm
|
Australia Premiere × Sydney | Sydney, Australia | Sold Out |
July 7
Sun
1:30pm
|
Salo Series × Kamayan Feast | Melbourne, Australia | Sold Out |
July 7
Sun
10:30am
|
Australia Premiere × Entree.Pinays | Melbourne, Australia | Sold Out |
Download the ULAM Press Kit
Gunpowder & Sky Nab Worldwide Rights to Filipino Food Doc 'Ulam: Main Dish'
This Film About Filipino Restaurants Will Leave You Hungry For More
Filipino Food Finds a Place in the American Mainstream
Jonathan Gold says the time for Filipino cuisine is now, and the place is Los Angeles
How Filipino Food Is Becoming The Next Great American Cuisine
Bringing people together with food, film
Local Chefs To Cook Epic Filipino Feast
"ULAM" Documentary, Celebrating Filipino Food, Hosts Huge Kamayan Feast in California
SFFILM Announces Its Launch Program's 2018 All-Doc Slate
San Diego chefs to showcase Filipino cuisine at screening of 'Ulam: Main Dish' documentary
LA, NYC Fil-Am chefs at the heart of 'ULAM'
'Ulam' film on Fil-Am chefs, food scene to screen at LA Times Food Bowl